De Entresole

Highlights

  • Surface180 m2
  • Atmosphere and appearanceIndustrial & Urban jungle
  • Floor1st floor
View all characteristics

About the space

The mezzanine of Proeftuin Ede houses a beautiful, bright cooking school — an inspiring place where creativity and collaboration are central. This space is perfect for cooking workshops, team-building activities, meetings, training sessions, or culinary masterclasses. Whether you want to dive into the kitchen with colleagues, build connections with a team, or inspire guests with a flavorful presentation: everything comes together here.

The cooking school is equipped with three professional cooking islands that are easy to move. This makes the space flexible to arrange, and the cooking islands can quickly make way for, for example, a meeting, presentation, dinner setup, or reception area. All necessary equipment and facilities are available to ensure every type of gathering runs smoothly.

Due to its location on the mezzanine, with a view over the hall below, the cooking school exudes an energetic yet relaxed atmosphere. Combine a workshop with a reception or dinner in the hall, or end the day on the terrace surrounded by greenery. Whatever your plan is, the right mix of inspiration, flavor, and connection naturally arises on the mezzanine of Proeftuin Ede.

Rates of this Space

A daypart from €400.00
Entire day from €600.00
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Christian WeijEigenaar
  • Direct contact with the venue!
  • No extra costs
Foto-402-small.jpg
Christian WeijEigenaar
  • Direct contact with the venue!
  • No extra costs

Characteristics






Discover More

De Hal

Surface180 m2
Capacity30 until 120 people
Dineren op een oude kazerne

De Entresole

Surface180 m2
Capacity8 until 80 people
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De Bar

Surface90 m2
Capacity8 until 50 people
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De hele locatie (binnen en buiten)

Surface450 m2
Capacity50 until 250 people
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Terras

Surface1,200 m2
Capacity10 until 150 people
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