Plek onder de Bomen
Highlights
- Location and surroundingsWooded area & In the woods
- Capacity6-18 persons
- Atmosphere and appearanceColorful & Rural
- 5 spaces
About the venue
We are Peter Rohmer (1961) and Valérie van Reede (1970). Plek onder de Bomen was founded in 2012 out of the desire to live more sustainably and self-sufficiently. We live here in our self-built house and work in the converted stables that serve as training and coaching space.
We are both active as senior coach, trainer, and therapist and have many years of experience in the business world. We use methodologies such as systemic work, enneagram, (team) coaching, meditation, breath work, and leadership development.
In November 2021, we started the establishment of a food forest. With the food forest, we want to contribute to facilitating biodiversity, which is under enormous pressure worldwide. The food forest is also a place that shows how diversity enriches nature and provides fertile ground for various fauna and flora. A beautiful metaphor from which we humans can learn a lot.
Important keywords for us are:
- Sustainability: for the construction, we have used trees from our own land and second-hand materials.
- Ecological: besides sustainable materials, our catering is always fresh, organic, and vegetarian.
- Fertile ground: the food forest on our premises is a metaphor for the fertile ground within ourselves and contributes to biodiversity.
- Presence: the more we are truly present with ourselves, the greater the impact we have on our surroundings. This is central to our training and team coaching.
We feel privileged to have this beautiful place and gladly share it with others.
